R.I.P. Stefano Bellotti

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If you haven’t already heard, Stefano Bellotti, winemaker and biodynamic guru from Novi Ligure in Piedmont, sadly passed away last week. What he suspected to be a dodgy oyster turned out to be pancreatic cancer and it was to prove fatal. 

Stefano was a hugely important figure to me, as he was to many other people in the industry. (Read the Kevin McKenna and Jules Dressner’s touching blog post here.) If you’ll allow me to indulge in a touch of nostalgia, I’ll explain how I met Stefano and how he changed, irrefutably, the path of my career.

I first met Stefano in 2012. We were at a small “Triple A” wine tasting in Paris, pouring from behind adjacent tables.

I don’t remember precisely if it was the first time I tried his wines (it was almost certainly the first time I tried the more complex cuvées, not just Semplicemente Vino) but I do remember that I didn’t understand these wines. There was something edgy, different and uncompromising about them.

Stefano and his wines are much alike. If you stick your nose in too quickly and ask too many questions, both the man and the wine close up. If you allow them time, gain familiarity, and return repeatedly, you start to not just understand but also warm to them. 

We met each year at the Renaissance tastings in the Loire until on one occasion which will remain engraved in my mind forever, I tell Stefano that I’m going freelance. It’s because of his “je te prends tout de suite” that I also met Dettori, and through them that I met Filippi, and through that connection that I’m where I am today.

At the Paris launch of “Natural Resistance.” Photo: Bertrand Celce / Wine Terroirs, 2014.

Over the next four years, I stayed at the Cascina degli Ulivi many times and helped in the fields, whilst following him through life’s ups and downs. From Jonathan Nossiter’s film “Natural Resistance” and the planting of a new Timorasso vineyard high in the hills to the various problems in the Cascina and the different deceptions that he bore personally. I wrote about it at the very beginning but it remained true until the end:

Stefano himself is a sweetheart. He has such a kind, generous character and (but don’t tell him I have written this) he’s also very sensitive. A pioneer of biodynamics, he has long been questioned and attacked for beliefs that were against the norm but which for him are so inherent that it’s as if it’s woven into his flesh. Sure, I don’t always see eye-to-eye with Stefano but I respect him massively for who he is and what he’s done. (2014 blog post.)

From Stanko Radikon (of whom I will forever have the image of him beaming in sheer joy, because of the novelty of sitting in the passenger seat of my English car), to Beppe Rinaldi, over to Ernesto Cattel, and now Stefano, this has been a rough year for us earth-dwellers but there’s definitely one massive party happening in the after-life.

RIP Stefano. I just hope there’s enough soil and biodiversity in heaven for you not to get bored.

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